Our Story
Bon Appétit Grill began over 20 years ago with a simple yet powerful mission: to bring the true taste of Haiti to the heart of Orlando. What started as a small, family-run kitchen has grown into a beloved local staple with three bustling locations — and the same passion for authentic Haitian cooking.
Still proudly family-owned, we remain dedicated to the values that built us: quality, hospitality, and tradition. At Bon Appétit Grill, we believe food is more than a meal — it’s a bridge to culture, to memories, and to community. That’s why every dish we serve is crafted with fresh ingredients, time-honored recipes, and a whole lot of love.